Vanilla Bean Cheesecake


A velvely mix of cream cheese and real vanilla beans. Baked over a delicious graham crust.

Ingredients : Light cream cheese (milk, cream, salt, bacterial cultures, microbial enzymes),  graham crumbs [wheat flour, graham wheat flour, brown sugar, sugar, fancy molasses, baking powder,  salt, vegetable oil (canola &/or sunflower), ammonium bicarbonate], sugar, liquid whole egg, butter, natural  flavours, vanilla seeds.